Hudson Valley Camembert
Hudson Valley Camembert
$8.00
Camembert made from a blend of sheep and cow milk, and cow cream with a very buttery and well salted flavor. Semi-soft in the center, becoming smoother and softer towards the rind. As it matures, expect a gooey texture under the bloomy rind.
4oz square. Pasteurized sheep & cow milk, and cow cream.
Old Chatham Creamery, Groton NY
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